₹3,767.00
Oat Beverage –Thick and creamy recipe – Textures and stretches
MILKLAB Oat is the new, creamy alternative to dairy.
Our Oat beverage is a foodservice exclusive barista beverage that textures and stretches with high performance to produce the perfect pour. The performance capabilities of MILKLAB Oat are complemented by a rich, oat-y taste which is delicious with espresso-based coffee.
MILKLAB Oat is made with 100% Australian oats which are grown across South-Eastern Australia and Western Australia, where the soil is rich, expansive, and fertile. This is perfect for the growth of nutritious, clean, and delicious tasting oats with balanced taste profiles.
With oat beverage production contributing to less land use, water inputs and carbon emissions compared with other milk products, oat beverage is also the environmentally sustainable alternate choice for milk. MILKLAB colLABorates with environmentally sustainable Australian oat producers who use self-generated renewable energy on-site, contributing to environmentally responsible production processes.
| NUTRITION INFORMATION | |||
| Per Serve | %DI | Per 100ml | |
| Energy (kJ) | 600 | 7 | 240 |
| Energy (Cal) | 143 | 7 | 57 |
| Protein (g) | 1.5 | 3 | 0.6 |
| Fat, Total (g) | 6.9 | 10 | 2.8 |
| -Saturated | 0.9 | 4 | 0.4 |
| -Trans (g) | <0.1 | <0.1 | |
| -Polyunsaturated (g) | 3.8 | 1.5 | |
| -Monounsaturated (g) | 2.1 | 0.8 | |
| Cholesterol (mg)(g) | Not Detected | ||
| Carbohydrates(g) | 18.0 | 6 | 7.0 |
| – Sugars(g) | 7.0 | 8 | 2.8 |
| Dietary Fibre(g) | <1.0 | 3 | <0.5 |
| Sodium (mg) | 137 | 6 | 55 |
| Potassium (mg) | 392 | 157 | |
| Calcium (mg) | 250 | 31 | 100 |
| *Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may by higher or lower depending on your energy needs. | |||
